on the kind on sweeping statements facebook is full of

Facebook became the platform you work with the most this days, for a number of reasons. Firstly because as a cultural producer you engage with media where it is most active, starting from a couple of years back when you embarked in the WeedBook project, a page and collaborative adventure with the input from a […]

On Foraging Mulberries, Dock and Fennel

Joel Werner host a very interesting program on ABC Radio, Off Track. It is always interesting to get to talk to a producer and/or host, as you can then understand better the selection of interviews and the range of topics they cover in their programs. As he explained, he tries to leverage on perceptions and […]

Making a cookbook about foraging? yes please

Here’e the work of a group of people from New York, who with verve and good humor is offering a new way to look at the botany living around us. Great the statement “So why the focus on foraging? Well, we have to say a bit about spurse. We’re a collective of systems thinkers, and […]

On foraging and Videos, a poetic response

From Alex and Clare 🙂 Pioneers from vdmalex on Vimeo. 2010 we attended a ‘Weed Tour’ of Sydney Park, hosted by local artist Diego Bonetto as part of the Museum of Contemporary Art’s major exhibition ‘In The Balance: Art for a Changing World’. Diego introduced us to his friends – dandelion, wild mustard, sowthistle and […]

What happen on the foraging tours?

This account below came from Kristy, a lovely WWOOFER from Uk who recently attended the Wild Food Master Class along the Cooks river. ********************** The brochure just handed to me, ‘Stop Mowing Your Lawns Australia, Eat Them!’ says it all – reconfirming I was exactly where I wanted to be on this beautiful sunny Saturday […]

amazing databases

The Food Plants International database covers some 18,000 plants edibility, just falling short of the estimate of edible plants in the world, which according to Plant For a Future, is around 20,000. Great respect should be paid to the countless amount of people devoting so much of their time and knowledge for all to share, […]

Media for Wild Stories, reaching the local audience

Artist shares wild idea FARAH ABDURAHMAN 21 Mar, 2012 South West Advertiser EVERYDAY plants found in your backyard could have health and medicinal benefits. Diego Bonnetto, an artist with a love of all things botanical, has developed a movement within the local community to encourage foraging for wild plants. The artist is working in partnership […]

dandelion coffe

dandelion coffe, a set on Flickr. A step by step procedure on how to make dandelion coffee, from field to cup >>

on the common amaranth

It is everywhere around here, green amaranth, amaranthus viridis. It is a declared environmental weed in some places and a prized food in others, see what wikipedia has to say: Amaranthus viridis is eaten traditionally as a vegetable in South India, especially in Kerala, where it is known as “Kuppacheera”. In Greece it is called […]